Brandt Built in oven BOH7532BB

Steam cooking (poultry/fish) Steam cooking allows you to cook with lower temperatures in order to protect the nutriments and your health, but also to make your preparation more crispy.Hydrolysis steam cleaning Simple and ecological, this system allows a steam cleaning of the oven without any effort thanks to vaporization of 300ml of water in the cavity.Multifunction fan cooking Even heat distribution throughout the entire cavity is achived by a circular heating element and a rear turbine. You can simultaneously cook on 3 levels, flavours will not be transferred from one dish to the other, and the food aspect is preserved.