Wilfa Vanilla steel Traditional ice cream maker 1.5 L 150 W

The Vanilla ice cream machine turns your kitchen into an international ice cream bar!<br><br>The ice cream machine has a built-in fully automatic mixer and cooling processor that freezes the ice cream base quickly. When the cooling process is fast, you get a far better result and you release ice crystals in your ice cream while ensuring a delicate and creamy consistency.<br><br>It works like a dream: put in the ingredients you want, press the button — and wait. Within an hour you have ice cream that would have gone straight home to Italy.<br><br><b>Refrigerating compressor</b><br><br>Efficient refrigeration compressor freezes the ingredients down to between -18°C and -35°C, while the fully automatic mixer ensures a delicate and creamy consistency. Easily adjust the mixing time as you go. If you think you were too stingy with nuts, chocolate or berries, you can easily pour more via the hatch at the top. Good ice cream is pure pleasure — and here you get 1.5 liters in one go.<br><br><b>Ice cream varieties</b><br><br>With Vanilla you can make all possible varieties of frozen temptations, like<br>- vanilla ice cream<br>- soft ice<br>- sorbet<br>- yogurt ice cream<br>- strawberry ice cream<br>- chocolate ice cream<br>- milkshake<br>- gelato (Italian ice cream)<br><br>Cleaning<br><br>The ice cream machine is easy to clean with a damp cloth and some parts can be washed in the dishwasher.<br><br>6 reasons why you should have an ice cream machine<br><br><b>1. It's healthier</b><br><br>Strictly speaking, it is up to you how "healthy" the ice cream you make should be, but it will be healthier than what you buy ready-made at the store anyway. Ice cream from the store often has a preservative in it to keep it in the freezer for a long time, you don't need this for the ice cream you make yourself (it will probably disappear quickly anyway). Shop ice cream also has a lot of sugar in it, and you actually don't need that much sugar in the ice cream when you make it yourself with an ice cream machine. If you use an ice cream machine, you get a good, creamy result even with little sugar.<br><br><b>2. It tastes bette</b>r<br><br>With homemade ice cream, you have full control over the ingredients, and you can make it exactly the way you want it. You are free to come up with ingredients and flavours, including those you will never find in the shop.<br><br>Fresh ice cream is more creamy and fresh too. And by using good, real ingredients, you also get a better taste. Vanilla ice cream made with real vanilla tastes so much better than what they call fo vanilla ice cream in the shop. It can't really be compared. The same applies to ice cream made with real berries.<br><br>An ice cream machine gives you far better control over how your ice cream tastes, you can make it with exactly the ingredients and the flavor you want. To be able to do that and get a good result, you must have a proper ice cream machine.<br><br><b>3. Sorbet, slush and frozen drinks</b><br><br>Despite the name, the ice cream maker can make more than ice cream. You can make several frozen temptations, including sorbet, slush and frozen cocktails. You can of course make sorbets and granitas without an ice cream machine, but it takes a very long time and the result is far from as good as those made in our ice cream machine.<br><br><b>4. It is cheaper to make your own ice</b><br><br>If you like ice cream, or have a family that likes good ice cream with a bit of flavor, it is cheaper to make ice cream yourself. You can also pour the ice cream into popsicle molds.<br><br><b>5. Reduces dairy products</b><br><br>More and more people want to cut down on the consumption of dairy products, and some cut it out completely, and dairy-free ice cream is becoming increasingly popular. It is not so easy to find good, dairy-free ice cream in the shop and the selection is not that large.<br><br>With an ice cream machine, you can use the milk you want, such as coconut milk, almond milk, etc. With the right recipe, you can whip up the milk and use it in the ice cream machine.<br><br><b>6. Use up overripe fruit</b><br><br>Fruit that is overripe is very suitable for ice cream. Fruit that is overripe often does not taste very good in itself and it often ends up in the bin. Pour it into the mixture in the ice cream machine and voila, you have a good and tasty ice cream.Wilfa Vanilla steel. Product type: Traditional ice cream maker, Bowl capacity: 1.5 L, Number of bowls: 1 bowls. Power: 150 W